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Application of the first three stages of the DMAIC methodology to identify the main cause of decline in the production process of wheat flour tortillas

by Donderis, Luís; Martínez, Aníbal; Nagrani, Roshni; Zachrisson, Carlos; Barría, Nicole

Published in 2020

Repository RI de Documento Digitales de Acceso Abierto de la UTP

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